Wireless Inyama Probe kubanywa itabi
Wireless Inyama Probe
Nubushakashatsi bwinyama hamwe nigitoki cya PEEK kandi urushinge rufite uruziga ruzengurutse cyangwa inama ityaye kugirango umenye ubushyuhe bwibiryo bitandukanye. Ibipimo by'ubushyuhe ni ± 1%, igihe cyo gupima ubushyuhe ni amasegonda 2-3, naho umuyoboro w'icyuma 304 utagira umuyonga uroroshye gusukura no kubika.
F.ibiryoInyama
• Umuyoboro udafite insinga: Isuzuma ryinyama zidafite umugozi kubanywi banywa itabi ritanga umurongo utagikoreshwa, bigufasha guhora witegereza ubushyuhe bwabanywa itabi aho ariho hose murugo cyangwa mu gikari.
• Ibibazo byinshi: Bifite ibikoresho byinshi, iki gikoresho kigufasha gukurikirana igabanywa ryinyama icyarimwe, ukemeza ko buri kimwe gitetse neza nkuko ubishaka.
• Ubuzima bwa Bateri ndende: Hamwe nubuzima bwa bateri bwongerewe igihe, inyama nziza itagira umugozi winywa itabi iremeza ko ushobora gukurikirana igihe cyawe cyo kunywa itabi nta mpungenge zo kwishyuza kenshi.
C.Ibipimo bya haracteristicy'ibiryo bya termometero yo guteka BBQ
| NTC thermistor Saba | R25 ℃ = 100KΩ ± 1% B25 / 85 ℃ = 4066K ± 1% R25 ℃ = 231.5KΩ ± 1% B100 / 200 ℃=4537K ± 1% |
| Ubushyuhe bwo gukora | -50 ℃～ + 380 ℃ |
| Igihe cy'ubushyuhe burigihe | 2-3sec / 5sec (max.) |
| Umugozi | 26AWG 380 ℃ PTFE WIRE |
| Koresha | PEEK + 40% fibre fibre 315 ℃ imvi |
| Inkunga | OEM, gahunda ya ODM |
AkarushosByainyama
1. Imikorere idasanzwe ya Wireless Performance: Ubushobozi butagira umugozi bivuze ko ushobora kuvanga nabashyitsi, gutegura ibyokurya kuruhande, cyangwa kuruhuka gusa utiriwe uhambira itabi.
2.
3. Ibyiza bya Wireless Meat Probe kubatumura itabi: Isuzuma ryinyama zidafite umugozi w itabi rigaragara nkibyiza mubyiciro byaryo, hamwe ninshuti-yorohereza abakoresha kandi imikorere yizewe ikuramo igitekerezo cyo kunywa itabi.
